4T VD DOG INTESTINAL ELIMINATION LOW FAT CONS 400G

INTESTINAL ELIMINATION LOW FAT Complete dietary food for adult dogs to reduce absorption disorders in the intestines and to compensate for insufficient digestion, as well as in cases of chronic pancreatic insufficiency. Easily digestible dietary food with increased sodium and potassium content, and reduced fat content. Contains a selected and limited number of protein sources and selected carbohydrate sources. The food can be used to reduce ingredient and nutrient intolerances. A relevant combination of essential nutrients as needed. Instructions for proper use: Recommended duration of use: to reduce absorption disorders in the intestines and to compensate for insufficient digestion: initially 12 weeks, and in cases of chronic pancreatic insufficiency: recommended for the animal's entire life. For reducing ingredient and nutrient intolerances, the dietary food should be used for 3 to 8 weeks: if signs of intolerance disappear, this food can initially be used for up to one year. It is advisable to consult a veterinarian before use or before extending the duration of use. Fresh drinking water should always be available. Ingredients: turkey (40%), potatoes (15%), minerals (1%), yeast products (MOS, 0.1%), fructo-oligosaccharides (FOS, 0.1%), refined sunflower oil (0.4%), Mojave yucca (0.1%). Selected and easily digestible protein source: turkey. Selected and easily digestible carbohydrate source: potatoes. Additives. Nutritional physiological additives per kg: Vitamins: Vitamin D3 (3a671) 200IU. Trace elements: zinc (3b605) 25mg, manganese (3b503) 1.4mg, copper (3b405) 1mg, iodine (3b202) 0.75mg. Metabolizable energy (ME): 63.19 kcal/100 g. Analytical components: crude protein 8%, crude fat 1.8%, crude ash 2.4%, crude fiber 0.5%, moisture 83%, potassium 0.38%, calcium 0.21%, sodium 0.19%, phosphorus 0.14%, omega-6 fatty acids 0.6%, omega-3 fatty acids 0.6%. Storage: Serve at room temperature. After opening, store in the refrigerator. Packaging: 400g. Best before, batch number, production recognition number: see on the base.